For over 160 years, 365 days a year, the Pruneti family has taken care of over 30,000 plants, each of which with its fruits tells a unique Italian story that can only happen in Greve in Chianti in the heart of Chianti Classico.
This is a territory that gives voice to the sacrifices and passion of those who cultivate it every day, a source of inspiration that has pushed the Pruneti to work with patience and precision to create a good, healthy, natural extra virgin olive oil that it’s healthy.
Gianni and Paolo have invested daily in research and latest generation technologies for the oil mill, so as to be able to bring out from their olives all the character that distinguishes their oils, giving life to 3 collections of extra virgin oils with different personalities. This is the essence of 100% Pruneti the Art of Healthy Living to be explored at the Salone dell’olio in San Polo in Chianti, a place where taste marks every single moment and reveals flavors capable of guaranteeing perfect combinations, both with traditional foods and with the most sought after creations of international chefs.